Organic Oven is a
recipient of the
An article on
Organic Oven
Organic Oven was
also featured in
on Mar. 10, 2004 in an
article entitled Peachy's
keen on organics by
Susan Sampson
Organic Oven is a
member of the
Brampton Board
of Trade
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Contact Us
Organic Oven is located just west of Torbram Road, on the south-west corner of Melanie Drive and Steeles Avenue in Brampton.
Feel free to e-mail us directly at organicoven@rogers.com or by using the form below.
Please fill out all fields. Thank you and we look forward to hearing from you!
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Organic Oven
31 Melanie Dr., Unit #7
Brampton, ON L6T 5H8
905-459-2333
E-mail Us
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Gluten Facts
The Joint FAO/WHO Food Standards Program Codex Committee on Nutrition and Foods for Special Dietary Uses at their twenty first session in Berlin, Germany in September 1998 drafted a revised standard for gluten-free foods.
In Section 2.1 it states the description of Gluten-Free food stuffs:
a) consisting of or made only from ingredients which do not contain any prolamins from wheat or all Triticum species such as spelt, kamut, or durum, wheat, barley, oats, spelt or their crossbred varieties with a gluten level not exceeding 20 parts per million (ppm);
b) consisting of ingredients from wheat, rye, barley, oats, spelt or their crossbred varieties, which have been rendered gluten-free; with a gluten level not exceeding 200 ppm;
c) any mixture of the two ingredients as in a) and b) with a gluten level not exceeding 200 ppm.
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